Our story
We opened Brew & Crumb in a former bakery on Park Lane. The ovens are still the heart of the place: bread at six, bakes at seven, doors open at seven-thirty.
7 yrs
On Park Lane
60
Loaves baked a day
4.8
Average rating
The team
Owner and head baker
Head barista
Kitchen lead
Front of house
A neighbourhood café with single-origin coffee, bakes from our own oven and a window seat with your name on it.