Menu
A short menu that changes with the seasons. Ask us about today's specials.
Smoky, charred, with mint yoghurt.
$14
Tomato, fenugreek, cream, warm flatbread.
$19
Chilli and garlic, tender and rich.
$22
Simmered overnight with butter and cream.
$15
Fragrant rice, saffron, cucumber yoghurt.
$20
Pistachio and rose.
$8
How it works
01
Reserve online or call us. Walk-ins welcome at the bar.
02
Tell us about allergies and occasions so we can plan ahead.
03
Relax. We bring the food, the wine and the good stories.
Big flavours, cooked with joy